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To provide the general public with safe and healthy "safe meat"

To provide the general public with safe and healthy "safe meat"

(Summary description)The No. 4 pig slaughterhouse in Shenzhen is the "four large modern slaughterhouses" planned in the "Five Major Projects" for food safety in 2007...

To provide the general public with safe and healthy "safe meat"

(Summary description)The No. 4 pig slaughterhouse in Shenzhen is the "four large modern slaughterhouses" planned in the "Five Major Projects" for food safety in 2007...

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