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Pigtail
Pigtail
Pigtail
Pig tail is composed of cortex and joints, and the skin is more gluey. It is mostly used in cooking methods such as roasting, braising, sauce and cold salad. Such as braised pig tail, braised pig tail and so on.
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Pig tail is composed of cortex and joints, and the skin is more gluey. It is mostly used in cooking methods such as roasting, braising, sauce and cold salad. Such as braised pig tail, braised pig tail and so on.

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